Sweet Potato & Pepper Skillet

INGREDIENTS: 

• 1/4 cup olive oil
• 6 sweet potatoes, cubed
• 2 large peppers (any color, diced)
• 1 large sweet onion
• salt and pepper, to taste

DIRECTIONS:

1. Heat oil in a large skillet over medium-high heat, and fry sweet potatoes for about 5 minutes.
2. Add peppers and onions. Season with salt and pepper.
3. Cook for at least 15 minutes or until tender, turning sweet potatoes frequently.