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Herb Roasted Cauliflower

Herb Roasted Cauliflower

Looking for a healthier side dish for Thanksgiving? Or just a great recipe for any time of year? This is a super simple recipe that’s sure to please 🙂 Ingredients: 1 large head cauliflower, cut into bite-sized florets 1  onion or shallot, diced  1/4 cup green...
Marinated Kale and Rainbow Slaw

Marinated Kale and Rainbow Slaw

Ingredients: I bunch kale 4 Tbsp olive oil 3 Tbsp lemon juice 1 bulb kohlrabi, peeled (don’t know what kohlrabi is, see below!) 4-5 rainbow carrots 1 apple ⅓ cup raisins 1 tsp. sea salt ½ tsp. ground pepper Instructions: Wash and cut the kale into bite size...
Winter Squash Breakfast Bowl

Winter Squash Breakfast Bowl

Makes 1 Bowl  What?!? Squash for breakfast?! The sweetness of winter squash combined with various textures makes this dish a satisfying way to start the day. Ingredients: Acorn Squash (can also use butternut squash, pumpkin, sweet potatoes, etc) 1 Tbsp Coconut Oil 1...